Product Details

Discover the Lodge Cast Iron Advantage: Elevate your culinary experience with Lodge cast iron cookware, an essential kitchen tool designed for beginners, home cooks, and seasoned chefs alike. Crafted in America from iron and oil, this versatile cookware is well-suited for various kitchen applications, including cooktops, ovens, grills, and open flames.

Naturally Seasoned Cooking Surface: Lodge cast iron cookware boasts a naturally seasoned cooking surface achieved through the process of oil being baked into the iron. This results in an easy-release finish that improves with every use. No synthetic coatings or chemicals are used in Lodge's pre-seasoning process, ensuring a pure and authentic cooking experience.

Don't Fear the Rust: Upon receiving your pan, you may notice a spot that resembles rust; fear not, as it's simply oil that has not fully carbonized. Regular use and proper care will cause this spot to disappear over time. In case of rust, a simple scouring with steel wool, followed by rinsing, drying, and rubbing with vegetable oil, will restore your pan to perfection.

Unmatched Cooking Versatility: Lodge skillets deliver unparalleled heat retention, ensuring edge-to-edge even cooking with every use. While cast iron cookware may be slow to heat up, its ability to retain heat makes it ideal for pan-frying and roasting. These skillets are crafted for those who savor delicious moments that are meant to last.